Hathi medium Poha 1kgg
Hathi medium Poha 500g Poha or rice flakes are prepared by flattening dehusked rice. This flattened rice or pressed rice makes for a light, healthy and delicious Indian snack and breakfast dish. This is most popular in central and northern India as a breakfast.
Poha, made from rice flakes, is an easy-to-cook, light and nutritious snack that is often had for breakfast or brunch. Poha is put in tea and then has as Tea Poha.
Flattened rice is rice which is flattened into flat, light, dry flakes originating from the Indian subcontinent. Rice is parboiled before flattening so that it can be consumed with very little to no cooking.
Poha is made up of 76.9 per cent of carbohydrates and about 23 per cent of fats. Hence, it’s a great breakfast food as these healthy carbs provide energy to the body to carry out its daily functions. Poha is also light on the stomach and can be easily digested.
Poha is an Indian dish prepared in the Indian states of Maharashtra, Odisha, Madhya Pradesh, Telengana, Karnataka, Gujarat and Rajasthan. Pohey tends to be spicy.