Patak Mixed pickle is full of juicy mangoes, tangy limes, karamdas and chillies; with less oil and acidity the flavour of our original family pickle recipe really shines through.
Two of the most popular fruits used in Indian pickles are Mangoes and Limes – and our Mixed Pickle gives you the best of both worlds. A combination of these juicy fruits with the rather more exotic Karamda (a sour, green Asian fruit) with authentic spices. Tastes fab with your favourite curry or as a delectable addition to an everyday salad or sandwich.
Ingredients: Fruits (43%) (Mango, Lime, Karamda) Vegetables (27%) (Carrot, Green Chilli) Rapeseed Oil Salt Acid (Acetic Acid) Spices Fennel Seed MUSTARD Powder Cracked MUSTARD Seed Ajwain Seed Fenugreek Seed Cumin Seed v Black Kalonji Seed
Allergy warning: Conatin Mustard (sennup)
Producer: AB WORLD FOODS LIMITED, Weston Centre, 10 Grosvenor Street, London W1K 4QY